We’ve expanded our restaurant and our menu

Have you heard the news?

Il Pasticcio has expanded our Italian restaurant and wine bar. Not only does this make us the largest restaurant in Savannah but our two distinct spaces maintain the original first floor ambiance while adding a plush, intimate space upstairs.

Our menu has grown in all the right ways as well. We’ve added a new signature dish, Filetto di Manzo all’Gorgonzola – grilled gorgonzola encrusted beef filet. Il Pasticcio’s new menu features U.S. Prime beef, the highest grade available, and traditional, casual Italian favorites like pizza. The chefs focus on local ingredients, such as fish, shrimp and clams but prepare them in the Italian tradition.

Fabulous homemade pastas round out the menu. The result is a marvelous blend of the old, the new and the local but with a tasty Italian edge.

We look forward to welcoming you to Il Pasticcio soon.