December 30, 2009 Specials

Soup:                 Cream of Squash & Sausage

Soup:                 Caramelized Apples, & Bacon

Risotto:             Lump Crab Meat, Roasted Red Peppers, Parmesan Cheese; Served with a Mustard Greens Salad.

Prime:               Grilled Kurobuta Pork Chop Served with a Creamy Polenta then Topped with a Vanilla Bourbon; Served with Baby Carrots & Baby Turnips

December 29, 2009 Specials

Soup:                Cream of Squash with Spicy Italian Sausage

Risotto:            Crab, Parmesan Cheese, Roasted Red Peppers, & Garnished with a Small Salad

Fish:                 Grilled Snapper Served with a Fennel, Broccoli, Turnip, & Tomato Saute; then Lightly Covered with a Ginger Lemon Broth

Fish:                Grilled Grouper Served with a Fennel, Broccoli, Turnip, & Tomato Saute; then Lightly Covered with a Ginger Lemon Broth

Prime:             Half Rack of Pork Ribs Covered with a Black Berry BBQ Sauce, & a 12oz Veal Chop Stuffed with Spinach & Mozzarella; then Covered with a Mushroom Demi Sauce, & Served Macaroni & Cheese

December 28, 2009 Specials

Soup:              Cream of Squash with Onions, Bacon, & Cheddar

Risotto:          Grilled Veal, Parmesan Cheese, & Mushrooms

Fish:              Grilled Snapper Served with a Saute of Vegetables, & Topped with a Lemon Broth

Prime:           Half Rack of Ribs Topped with a Black Berry BBQ Sauce, & accompanied with a Veal Chop Stuffed with Mozzarella & Spinach Topped with a Mushroom Demi Sauce; & Served with Macaroni & Cheese 

December 24, 2009 Specials

Soup:                 Cream of Broccoli & Chicken $8.00

Risotto:             Blue Cheese, Apple Wood Bacon, & Tomatoes $22.00

Fish:                 Grilled Mahi Mahi served with a Curried Couscous, Fennel Groten, & a Bur Blanc $28.00

Prime:              Veal Chop served with a Garlic Herb Mashed Potatoes, Wilted Swiss Chard, Turnips, & Carrots $35.00

December 23, 2009 Specials

Soup:            Cream of Broccolini & Chicken $8

Prime:          Veal Chop Served with Wilted Swiss Chard, Creamy Grits, & a Caper Old Fashioned Mustard $35

Fish:             Grilled Mahi Mahi Served with Wilted Swiss Chard & Israeli Couscous $28

Risotto:       Bacon & Blue Cheese $18.00

December 16, 2009 Specials

Soup:                  Butternut Squash with Pomegranate Syrup $9.00

Risotto:             Shrimp, Bacon, & Leek $24.00

Entree:              Veal Strip Loin Served with Honey Glazed Baby Root Vegetables, & Topped with  a Truffle Lobster Sauce $40.00   

December 15, 2009 Specials

Soup:              Creamy Potato Leek with Prosciutto $8.00

Fish:               Grilled Whole Bronzini over a Fennel Potato Puree, & Topped with Crispy Onions $30.00

Risotto:          Grilled Leeks, Scallops, & Apple Wood Bacon $24.00

Entree:           Pan Seared Veal Strip Loin Served with a Honey Glazed Carrots & Turnips, & Topped with a Lobster Truffle Stock $40.00

December 14, 2009 Specials

Soup:              Carrot Ginger with Grilled Chicken

Risotto:          Mushroom & Veal

Fish:               Whole Grilled Lobster

Entree:           Whole Grilled Bronzini over a Turnip Puree, & accompanied with Fried Crisp Leeks

December 11, 2009 Specials

Soup:                 Veal of Mushroom

Risotto:            Veal, Tomatoes, Parmesan, & Arugula

Fish:                Whole Pan Seared Bronzini Served with a Fennel Onion Puree, Garnished with onion rings, and Served with an Herb Butter

Entree:            Braised Veal Short Ribs & Glazed with a Pomegranate; Served with a warm Couscous Salad with Zucchini, Squash, Red Pepper, & Carrots

December 10, 2009 Specials

Soup:                     Curry Chicken & Broccoli

Risotto:                 Grilled Eggplant, Parmesan Cheese, & Topped with Zucchini & Red Peppers

Entree:                  10oz Rib Eye Stuffed with Gorgonzola, Basil, Spinach, & Red Peppers; Served with Honey Glazed Baby Carrots & Roasted Fingerling Potatoes.

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